Divine Catering - All In Good Taste

Call: 503-347-7783

Premium Hors De'Oeuvre Menu

Give your next event a little flair by ordering some of our delectable hors d'oeuvres. We have all kinds of plattered and hot and cold passed hors d'oeuvres that are sure to please any pallate!  

Whether it is our Bacon wrapped Date Stuffed with Chorizo or our Seedless Grape with Goat Cheese wrapped in Pistachio Nuts, our food will certainly give your next event that sense of elegance it deserves!

 

Hors D'Oeuvre Menu

 

Hors D’Oeuvres  (priced per dozen)

 

Cold

·         Chilled Jumbo Shrimp w/ a trio of sauces - $35.00

·         Peel and eat Jumbo Shrimp - $32.00

·         Sesame Seared Tuna - $22.00

·         Smoked Salmon w/ assorted condiments and bread - $32.00

·         Assorted Canapes - $29.00

·         Crab Legs on toast points - $37.00

·         Imported and Domestic Caviars (Market Price)

·         Prosciutto and Parmesan Palmier Crisps - $19.00

·         Asparagus w/ Cream Cheese and Smoked Salmon - $25.00

·         Seedless Grapes & Goat Cheese w/ Pistachio Nuts - $20.00

·         Chinese Barbeque Pork w/ Yaki Soba Noodles - $22.00

·         Dates Stuffed w/ Peppered Boursin Cheese - $20.00

·         Grilled Loin of Lamb w/ Plum Chutney - $30.00

·         Scallop Civeche w/ Cucumbers - $25.00

   

 

Hot

·         Smoked Salmon and Risotto - $27.00

·         Shrimp and Avocado Quesadillas with a homemade verde sauce - $23.00

·         Lamb Meatball with olive tapanade, Feta cheese and a lemon juice drizzle served in a phyllo cup -$27.00

·         Mini Reuben Sandwiches -$22.00

·         Blue Cheese Sliders -$20.00

·         Beef Tenderloin on Dollar Rolls - $28.00

·         Southwestern Chicken Skewers - $18.00

·         Bacon Wrapped Dates Stuffed w/ Chorizo - $20.00

·         Pan Seared Scallops on Polenta - $25.00

·         Baked Sheep Milk Cheese w/ Sundried Tomatoes - $27.00

·         Home Made Sausage w/ a Potato Griddle Cake - $27.00

·         Lamb Sausage Pinwheels w/ Cucumber Relish - $28.00

·         Smoked Salmon Twice Baked Red Potatoes - $23.00

·         Smoked Rabbit on Wild Rice - $25.00

·         Pan-Fried Oysters on Sweet Corn Stew - $23.00

·         Individual Salmon Tartlettes - $31.00

·         Chicken & Pineapple Wrapped in Bacon - $32.00

·         Crab Stuffed Mushrooms - $22.00

     

Platters (priced per platter) 

·         Assorted Cheese Display - $105.00

·         Crudite & Dip - $68.00

·         Assorted Chilled Seafood - $175.00

·         Assorted Pates & Terrines - $125.00

·         Fruit Display (Seasonal) - $98.00

·         Whole Smoked Salmon Display - $225.00

·         Creamy Dungenous Crab Dip - $125.00

·         Baked Brie Cheese with Apples - $100.00

·         Curried Sweet Potatoes w/ Cilantro Yougurt Sauce - $80.00

·         Mussels Marinara or Curry - $ 30.00

 

Endless Platters (for weddings and large events only, during cocktail hour)

·          Endless Veggie Platter – $1 per person

·          Endless Fruit Platter - $1.50 per person

·          Endless Anitpasto - $2.50 per person

·          Endless Imported and Domestic Cheese Platter - $3.50 per person

Call: 503-347-7783

16285 SW 85th Ave. suite 101 Tigard OR 97224 US

Email: info@divine-catering.com

Serving the Greater Area of Portland

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Portland Catering